Scribe

Skin Fermented Carneros Chardonnay

9.016 ratings
9.13 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jerae Knutson

DuMOL Member Services

9.3

Gorgeous and golden. Skin fermented for 101 days in concrete. Nice texture, not overly fruity, but tropical notes. This is a fantastic mid-priced Chardonnay from the Sonoma side of Carneros.

Gorgeous and golden. Skin fermented for 101 days in concrete. Nice texture, not overly fruity, but tropical notes. This is a fantastic mid-priced Chardonnay from the Sonoma side of Carneros.

Feb 6th, 2018
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Brent had this 6 months ago

Oct 25th, 2018
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Nov 22nd, 2018
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Feb 4th, 2018