This medium bodied PG is low in residual sugars, crisp and refreshing, with bright apple and pear flavors. It paired beautifully with pistachio-crusted chicken, quinoa, and cucumber jalapeño salad.
This medium bodied PG is low in residual sugars, crisp and refreshing, with bright apple and pear flavors. It paired beautifully with pistachio-crusted chicken, quinoa, and cucumber jalapeño salad.
1 person found it helpfulMay 5th, 2017This PG is made in a different style than the norm, with a creamy mouthfeel, grassy tannins, and very restrained Apple and honey tones.
This PG is made in a different style than the norm, with a creamy mouthfeel, grassy tannins, and very restrained Apple and honey tones.
Aug 24th, 2016
Excellent creamy Pinot Gris. Very smooth and a bit oaky, reminds me of a light Chardonnay.
Excellent creamy Pinot Gris. Very smooth and a bit oaky, reminds me of a light Chardonnay.
May 11th, 2019
Nw white smooth delic
May 2nd, 2019
Solid example of Willamette Pinot Gris: accelerated minerality with pronounced and concentrated fruit. An abundance of pear, white peach, lemon, mace, saline, and soaked concrete on the nose. Styled to cleanse and refresh your palate.
#nakedwines
Solid example of Willamette Pinot Gris: accelerated minerality with pronounced and concentrated fruit. An abundance of pear, white peach, lemon, mace, saline, and soaked concrete on the nose. Styled to cleanse and refresh your palate.
#nakedwines
Aug 14th, 2018
Light, crisp, with melon and honey on the nose and palate. An enjoyable drink.
Light, crisp, with melon and honey on the nose and palate. An enjoyable drink.
Apr 10th, 2018
Light and crisp. Tastes great with the founder, spaghetti squash and potatoes I made. Would order this one from naked wines again
Light and crisp. Tastes great with the founder, spaghetti squash and potatoes I made. Would order this one from naked wines again
Aug 12th, 2017
Naked Wine. Good, just a little sweet
Naked Wine. Good, just a little sweet
Jul 28th, 2016
Ryan had this 8 years ago
Ryan had this 8 years ago
Apr 25th, 2016
Willamette Valley, Oregon, USA
