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Scar of the Sea

Bassi Vineyard Pinot Noir

9.32 ratings
9.11 pro ratings
San Luis Obispo County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Scar of the SeaSan Luis Obispo County, Central CoastPinot Noir
Top Notes For
Casey Curbow

Sales Associate Windsor Wine Merchants

9.1

Lithe body with vibrant fruit, flowers and damp earth.

Lithe body with vibrant fruit, flowers and damp earth.

Sep 20th, 2020
Nicolas Lau
9.5

Nicely balanced but with acidity taking a bit of a backseat. Quality throughout, although a medium-short finish. This is a wine with layers, showcasing the San Luis Obispo area with pride. This wines character cannot be budged. With seafood, chicken, or soup, it stands unwavering. Very nice.

Nicely balanced but with acidity taking a bit of a backseat. Quality throughout, although a medium-short finish. This is a wine with layers, showcasing the San Luis Obispo area with pride. This wines character cannot be budged. With seafood, chicken, or soup, it stands unwavering. Very nice.

Sep 30th, 2021