Santo Tomás

Viognier

8.310 ratings
-no pro ratings
Baja California, Mexico
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Ken Rogers

A buttery, honey-flavored, soft and very drinkable Viognier. Pleasant, not as floral as we're used to.

A buttery, honey-flavored, soft and very drinkable Viognier. Pleasant, not as floral as we're used to.

Nov 18th, 2013
Kurt Schuster

Kurt had this 3 years ago

Kurt had this 3 years ago

Dec 19th, 2021
Ignacio Perrone

Ignacio had this 7 years ago

Ignacio had this 7 years ago

Aug 1st, 2017
Gustav Schiele

Gustav had this 8 years ago

Gustav had this 8 years ago

Apr 11th, 2017
Carissa Garcia-Codilla

Carissa had this 8 years ago

Carissa had this 8 years ago

Jul 10th, 2016
Jeffrey Spicer

Jeffrey had this 8 years ago

Jeffrey had this 8 years ago

Jul 9th, 2016
Alberto Curis

Alberto had this 9 years ago

Alberto had this 9 years ago

Oct 10th, 2015
Anton Donchev

Anton had this 10 years ago

Anton had this 10 years ago

Mar 6th, 2015
Jim Bothel

Jim had this 11 years ago

Jim had this 11 years ago

Mar 14th, 2014
Michael Martinez

Michael had this 11 years ago

Michael had this 11 years ago

Nov 18th, 2013