Sandro Fay

Téi Rosso di Valtellina Nebbiolo

8.810 ratings

-no pro ratings

Valtellina, Sondrio, Lombardia, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Allison Pennington

8.5

light but delicious

light but delicious

Mar 26th, 2021

8.8

Light body with a slightly tart strawberry flavor and minerality. Smooth.

Light body with a slightly tart strawberry flavor and minerality. Smooth.

Sep 1st, 2018

8.8

Juicy blackberries and fresh herbs on nose. Light body, slightly tart, good minerality and easy drinking. Good pairing with our carbonara.

Juicy blackberries and fresh herbs on nose. Light body, slightly tart, good minerality and easy drinking. Good pairing with our carbonara.

Nov 6th, 2017

8.8

On the nose sour cherry, blueberry, and more. Fruit on front of the palate with soft tannins. I wish I had bought a case now...

On the nose sour cherry, blueberry, and more. Fruit on front of the palate with soft tannins. I wish I had bought a case now...

May 8th, 2017

8.7

Steve had this 7 years ago

Steve had this 7 years ago

Apr 16th, 2018

9.4

Derek had this 7 years ago

Derek had this 7 years ago

Feb 20th, 2018

8.4

Lauren had this 7 years ago

Lauren had this 7 years ago

Oct 22nd, 2017

8.9

Steve had this 7 years ago

Steve had this 7 years ago

Aug 6th, 2017

9.0

Gaelin had this 8 years ago

Gaelin had this 8 years ago

Feb 3rd, 2017

8.4

John had this 8 years ago

John had this 8 years ago

Sep 17th, 2016