Sandro Fay

Ronco del Picchio Sforzato di Valtellina Nebbiolo

9.22 ratings
9.11 pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Gregory Fulchiero

If the Alta Langhe and Valpolicella had a baby. It’s name would be Sforzato! Desiccated Nebbiolo made into a spicy and beautiful experiment.

If the Alta Langhe and Valpolicella had a baby. It’s name would be Sforzato! Desiccated Nebbiolo made into a spicy and beautiful experiment.

Oct 21st, 2021
Stu
9.3

Heaps better than the other one

Heaps better than the other one

Aug 10th, 2022