Sandeman
40 Years Old Tawny Porto
![](https://delectable.com/images/icn_location_3x-45b9dcfc.png)
Port Blend
![](https://delectable.com/images/icn_pairings-87721055.png)
Blue Cheese, Chocolate & Caramel, Vanilla & Caramel, Salami & Prosciutto, Fruit & Berries, Baking Spices, Pungent Cheese, Fruit Desserts, Soft Cheese, Chocolate & Coffee
Top Notes For
Deep golden amber color with intense and complex aromas of rich dried fruits, caramel, vanilla, spices and nuts, 125 grams of residual sugar. On the palate flavors of apricot, sweet berry, honey with orange marmalade, nutty and toasty notes, well balanced with lively nice acidity. Long finish ending smooth with a spice, woody, nutty and honey character. Very Nice. Has a Vinolok stopper!
Deep golden amber color with intense and complex aromas of rich dried fruits, caramel, vanilla, spices and nuts, 125 grams of residual sugar. On the palate flavors of apricot, sweet berry, honey with orange marmalade, nutty and toasty notes, well balanced with lively nice acidity. Long finish ending smooth with a spice, woody, nutty and honey character. Very Nice. Has a Vinolok stopper!
Oct 25th, 2024Strong butterscotch, apricots, dry pineapple, strong toffee, hazelnuts.
Strong butterscotch, apricots, dry pineapple, strong toffee, hazelnuts.
Sep 11th, 2015A very intense wine combining oak notes, tobacco, vanilla and honey, complex with a superb balance - this final blend results from wines between 33 to 50 years and more combined
A very intense wine combining oak notes, tobacco, vanilla and honey, complex with a superb balance - this final blend results from wines between 33 to 50 years and more combined
Aug 5th, 2014Tasted like sugarcoated dates that have been baked then soaked in Grand Marnier
Tasted like sugarcoated dates that have been baked then soaked in Grand Marnier
Feb 14th, 2014