Saintsbury

Sangiacomo Vineyards Chardonnay

9.210 ratings
9.24 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Sipping Fine Wine

Medium/Pale lemon color with aromas of stone fruit, floral, spice and citrus. On the palate apple, melon and peach flavors, with lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long creamy finish, savory with spicy rich mineral ending, very nice!

Medium/Pale lemon color with aromas of stone fruit, floral, spice and citrus. On the palate apple, melon and peach flavors, with lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long creamy finish, savory with spicy rich mineral ending, very nice!

Jul 14th, 2025
Peter Sultan

Maybe the best thing I could say is that if I liked big Cali chards, I would love this. Its beautifully made, I respect it. Its actually not huge, & restrained in so many ways. On nose-ripe starfruit & mango; On palate-Ripe mango, banana (?) blended with iodine & taffy. Medium acid, strong mid palate. Tried it cold & tried a tic above room temp. Prefer colder, as hides some of the tropical fruits, which aren’t my fave. To be fair, I think I would give higher score if this fit my flavor profile better. Its reasonably priced. Good with food-paired with a cavatelli dish with cooked squash & garlic.

Maybe the best thing I could say is that if I liked big Cali chards, I would love this. Its beautifully made, I respect it. Its actually not huge, & restrained in so many ways. On nose-ripe starfruit & mango; On palate-Ripe mango, banana (?) blended with iodine & taffy. Medium acid, strong mid palate. Tried it cold & tried a tic above room temp. Prefer colder, as hides some of the tropical fruits, which aren’t my fave. To be fair, I think I would give higher score if this fit my flavor profile better. Its reasonably priced. Good with food-paired with a cavatelli dish with cooked squash & garlic.

May 14th, 2022
Kapyrick Wine

v18. Very Good! Toasty, fresh cut apple nose. Creamy, fresh apples and pear fruit. Bright, weighty, round , baking spice, oaky finish. Nicely balanced.

v18. Very Good! Toasty, fresh cut apple nose. Creamy, fresh apples and pear fruit. Bright, weighty, round , baking spice, oaky finish. Nicely balanced.

Jun 27th, 2022
Jim Maynard

2018 vintage I’m March 2021 13.5% alcohol. Tight with a firm beam of acid crispness at first when cold. As it opened over an hour it gained roundness and some tropical fruit as well as good body. This will be a Really Good Wine in 2-3 years. Good value too.

2018 vintage I’m March 2021 13.5% alcohol. Tight with a firm beam of acid crispness at first when cold. As it opened over an hour it gained roundness and some tropical fruit as well as good body. This will be a Really Good Wine in 2-3 years. Good value too.

Apr 2nd, 2021
Audra Howarth

Model n. Not too oaky. We liked this a lot.

Model n. Not too oaky. We liked this a lot.

Mar 10th, 2021
John Berghoff

John had this a year ago

John had this a year ago

Jul 18th, 2024
John Berghoff

John had this 3 years ago

John had this 3 years ago

Mar 9th, 2023
Luciane Snyder

Luciane had this 2 years ago

Luciane had this 2 years ago

Dec 27th, 2023
Matt Forester

Matt had this 3 years ago

Matt had this 3 years ago

Apr 9th, 2023
Stuart Kuntz

Stuart had this 4 years ago

Stuart had this 4 years ago

Jul 13th, 2021