Robert Sinskey Vineyards

Abraxas Scintilla Sonoma Vineyard White Blend

9.010 ratings

8.82 pro ratings

Carneros, North Coast, California, USA

Pinot Gris, Pinot Blanc, Gewürztraminer, Riesling

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Pork, Fruit Desserts, Blue Cheese, Goose, Game

Top Notes For

Cathy Corison

Owner/Winemaker Corison Winery

8.7

Viscous but tart at the same time. Some muscat, dry but sweet impression. Melons

Mar 31st, 2021

John Willison

9.0

Unripe yellow fruit, funky melon mid palate, and a tropical fruit finish. Always interesting.

1 person found it helpfulAug 11th, 2018

Vanessa

9.0

Robert Sinskey Vineyards
Abraxas Vin de Terroir Scintilla Sonoma Vineyard Los Carneros 2017

Certified organic, whole cluster pressed, neutral fermentation vessels to preserve the primary aromas and flavors of the Riesling, Pinot Gris, Pinot Blanc and Gewürztraminer.

Medium lemon hue, medium(+) aromas of lemon peel, lime, crisp pear, white peach, citrus blossom, honeysuckle, lemongrass, ginger, and crushed stone.