Modern style cab. Hot to trot.
Modern style cab. Hot to trot.
Jun 22nd, 2014
N: there's a little green-ness to it. Fresh herbs? Red fruit and rare meat.
P: much more fruit forward then the nose would suggest. Some acid and tannins. Low oak.
N: there's a little green-ness to it. Fresh herbs? Red fruit and rare meat.
P: much more fruit forward then the nose would suggest. Some acid and tannins. Low oak.
Oct 28th, 2015
Full bodied but a little sharp. Good with meat.
Full bodied but a little sharp. Good with meat.
Aug 21st, 2015
Delicious. Nice black fruit, subtle green pepper, spicy new oak.
Delicious. Nice black fruit, subtle green pepper, spicy new oak.
Aug 15th, 2015
Chili pepper in the nose and in the taste. Dark berries and strong tannins.
Chili pepper in the nose and in the taste. Dark berries and strong tannins.
Aug 15th, 2015
Just tasted 2012 version. Very nice, low acid, full body. Excellent value
Just tasted 2012 version. Very nice, low acid, full body. Excellent value
Apr 22nd, 2015
Hot, fruit forward but balanced. A little transparent on the finish.
Hot, fruit forward but balanced. A little transparent on the finish.
Dec 30th, 2014
Jae had this 7 years ago
Nov 4th, 2017
Ben had this 8 years ago
Jun 4th, 2017
Margaret River, South West Australia, Western Australia, Australia
