Jesse Pender
Assistant Winemaker Delicato Family Vineyards
Over the top vanilla.
Boris Mathiszik
Solid chard, but not crisp enough for me.
Jessica Savage
Loved the extra flavor imparted by the bourbon barrels. Crisp and delicious.
Chuck
Really taken back by how much we enjoyed this... really nice!
Dennis Topper
Interesting balance of Chardonnay & Bourbon. Pairs well with goat gouda cheese and pork bbq.
Spring Weygand
Nice dark cherry flavor
Justin Wade
Nose - oak, light lemon. Taste - lemon zest, butter, oak. Not real balanced, but not horrible either. Finish is a an ods minerality.
Cate Berger
At library tower beer party
Monique Starkey
Warm
Christy Murry
Like the bourbon aging