Ridge Vineyards

Three Valleys Sonoma County Zinfandel Blend

8.9177 ratings
8.915 pro ratings
Sonoma County, California, USA
Zinfandel, Petite Sirah, Alicante Bouschet, Carignane
Tomato-Based, Lamb, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison, Chicken, Turkey, Herbs, Soft Cheese, Duck, Exotic Spices, Beans & Peas, Baking Spices
Top Notes For
Andre Lopez

One of the smoothest Three Valleys I've ever had. Always such a great value. If you're the type who carries a "house" wine, a great candidate for your resident red.

One of the smoothest Three Valleys I've ever had. Always such a great value. If you're the type who carries a "house" wine, a great candidate for your resident red.

3 people found it helpfulNov 29th, 2015
Charlie Abbott

Sommelier Casa Mono

9.0

Consistently delicious

Consistently delicious

1 person found it helpfulJul 5th, 2016
Joshua Wanger

This. This is delicious. Excellent drinkability. On the bold, fruity side with a really pleasant, anise-y aftertaste.

This. This is delicious. Excellent drinkability. On the bold, fruity side with a really pleasant, anise-y aftertaste.

1 person found it helpfulMay 6th, 2016
Nick Davis

Now that's a good Zin! Not much blue fruit. Still classic.

Now that's a good Zin! Not much blue fruit. Still classic.

1 person found it helpfulJan 21st, 2016
Anthony Lombardo

Ridge, why is your wine always so damn good?

Ridge, why is your wine always so damn good?

May 7th, 2016
Alexandre Calvi

Deep ruby core w purple rim, ripe black fruit, plum and fig, licorice. Baked earth toasty and savory notes on the palate. Medium tannins. Full body

Deep ruby core w purple rim, ripe black fruit, plum and fig, licorice. Baked earth toasty and savory notes on the palate. Medium tannins. Full body

Feb 25th, 2016
Matt Sterr

2013 Ridge Three Valleys. Practicing what I preach tonight pairing this with a nice T bone. Young yet interesting. Inexpensive yet complex.

2013 Ridge Three Valleys. Practicing what I preach tonight pairing this with a nice T bone. Young yet interesting. Inexpensive yet complex.

Dec 14th, 2015
Ryan Flinn

Wow so pretty

Wow so pretty

Nov 27th, 2015
Erin Bender

Its been a minute since I've a Zinfandel that I loved. This is pretty delicious. Lots of ripe red fruit and chocolate.

Its been a minute since I've a Zinfandel that I loved. This is pretty delicious. Lots of ripe red fruit and chocolate.

Nov 11th, 2015
Mark Lindzy

2013. Had a glass last night with my cochon at Cochon, and really wanted to like it more with the pork. Dark and rustic, I was looking for more bright fruit.

2013. Had a glass last night with my cochon at Cochon, and really wanted to like it more with the pork. Dark and rustic, I was looking for more bright fruit.

Sep 30th, 2015