Cherry, raspberry, current, blackberry, vanilla and oak. Light-bodied and soft tannins.
Cherry, raspberry, current, blackberry, vanilla and oak. Light-bodied and soft tannins.
Dec 25th, 2021Cherry, raspberry, cranberry, rhubarb, blackberry and oak. Medium-bodied and soft tannins.
Cherry, raspberry, cranberry, rhubarb, blackberry and oak. Medium-bodied and soft tannins.
Jul 15th, 2021Cherry, raspberry, currant, vanilla, mossy earth and oak. Medium-bodied and soft tannins.
Cherry, raspberry, currant, vanilla, mossy earth and oak. Medium-bodied and soft tannins.
May 17th, 2021Enjoyed a lot. Light bodied, subtle floral notes followed by blueberries and clean finish. Holds a nice level of acidity but seems it shows the sign of fading within couple of years.
Enjoyed a lot. Light bodied, subtle floral notes followed by blueberries and clean finish. Holds a nice level of acidity but seems it shows the sign of fading within couple of years.
Oct 16th, 2023It took awhile to open up.. after about an hour it got a little funk on the nose. Smelled like a damp barn.. the palate seems like it’s one verge of moving from fruit to a mineral earthy flavors.
It took awhile to open up.. after about an hour it got a little funk on the nose. Smelled like a damp barn.. the palate seems like it’s one verge of moving from fruit to a mineral earthy flavors.
Jun 22nd, 2019Got much better than first tasting. Smooth, lighter to medium body, a bit higher alcohol than previous wine
Got much better than first tasting. Smooth, lighter to medium body, a bit higher alcohol than previous wine
May 7th, 2019Not bad but not as smooth as previous wine. A bit acidic for me
Not bad but not as smooth as previous wine. A bit acidic for me
May 7th, 20192008
Nov 5th, 2017Spicy, big Pinot. Tasted fantastic. 2004.
Spicy, big Pinot. Tasted fantastic. 2004.
Aug 9th, 20152003 vintage. Gamy notes and bacon on the nose. Grippy tannins. You'd almost think this was a syrah. But definitely more delicate. Fantastic with duck.
2003 vintage. Gamy notes and bacon on the nose. Grippy tannins. You'd almost think this was a syrah. But definitely more delicate. Fantastic with duck.
Jun 19th, 2015