Renato Ratti

SERRADENARI BAROLO DOCG Nebbiolo

9.35 ratings
9.32 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Paul Masson

More of a mid-weight, approachable vintage, not quite the highs of 2019, but a pleasure to drink, particularly after a day’s air

More of a mid-weight, approachable vintage, not quite the highs of 2019, but a pleasure to drink, particularly after a day’s air

Dec 6th, 2025
Ceccherini Cristiano

Last acquisition of Ratti, this is the highest vineyard in the denomination. I think this is the first vintage they bottled Serradenari, very promising.
A bit more tannic than most La Morra wines.
Unique minty balsamic that personally i have never met so clear in a Barolo. Nearly a camphor oil.
A wine for the long haul.
15 to 20 years ahead i reckon.

Last acquisition of Ratti, this is the highest vineyard in the denomination. I think this is the first vintage they bottled Serradenari, very promising.
A bit more tannic than most La Morra wines.
Unique minty balsamic that personally i have never met so clear in a Barolo. Nearly a camphor oil.
A wine for the long haul.
15 to 20 years ahead i reckon.

May 28th, 2025
Carsten Rudolph

Carsten had this 7 months ago

Carsten had this 7 months ago

Oct 20th, 2025
Kevin Dale

Kevin had this a year ago

Kevin had this a year ago

May 14th, 2025
Mark Strawn

Mark had this a year ago

Mark had this a year ago

Apr 11th, 2025