Remi Leroy

Brut Champagne Blend

9.048 ratings
9.119 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Matt Lasater

60 PN 40 CH, disgorged 12/2014, 3g/L dosage. 2011 base that has the green potato starchy thing. Behind is tart green orchard fruit, chalk, radish. Fine but mealy texture on the palate. Would love to try another NV from this producer.

60 PN 40 CH, disgorged 12/2014, 3g/L dosage. 2011 base that has the green potato starchy thing. Behind is tart green orchard fruit, chalk, radish. Fine but mealy texture on the palate. Would love to try another NV from this producer.

Sep 6th, 2017
Daniel McGeough

Great food champs! New to me producer!

Great food champs! New to me producer!

May 27th, 2016
Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

8.9

Pretty good , fresh citric notes.

Pretty good , fresh citric notes.

Jul 9th, 2015
Rory Pugh

True gem

True gem

Jan 1st, 2015
Veronica Castro

Before/After... We're angry drinkers. ;) good stuff! 2009 Base.

Before/After... We're angry drinkers. ;) good stuff! 2009 Base.

Oct 22nd, 2014
Thomas Pastuszak

Sommelier/Wine Director The NoMad

9.0

Fun new discovery from the Cote des Bars

Fun new discovery from the Cote des Bars

Aug 24th, 2014
Miyuki Okuyama

あんあん中華

あんあん中華

Dec 24th, 2016
Matthew Walsh

Brut non vintage bought in Caves de Forum, Reims for €26 This was a really dry, focused champagne (brut nature zero dosage) appealing bright, rich and fruity. Vinous without losing it's champagne identity. Proof that accurate champagne can be produced in the marls of the Aube.

Brut non vintage bought in Caves de Forum, Reims for €26 This was a really dry, focused champagne (brut nature zero dosage) appealing bright, rich and fruity. Vinous without losing it's champagne identity. Proof that accurate champagne can be produced in the marls of the Aube.

Jul 5th, 2016
Natalia MacAdams

Mostly Pinot noir. Beautiful color

Mostly Pinot noir. Beautiful color

Nov 23rd, 2015
Matthew Cohen

Nice yeasty nose. Hint of lemon. Delicious citrus fruit. A good light quaffer. Hh.

Nice yeasty nose. Hint of lemon. Delicious citrus fruit. A good light quaffer. Hh.

Oct 31st, 2014