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Quince, grilled pineapple, bitter lemon, banana peel, hazelnut, marzipan, yellow flowers, tea leaf, wax, cream soda, white pepper, honey. Great viscosity balanced by phenolics and a snap of acid. This will be delicious in a few more years
Quince, grilled pineapple, bitter lemon, banana peel, hazelnut, marzipan, yellow flowers, tea leaf, wax, cream soda, white pepper, honey. Great viscosity balanced by phenolics and a snap of acid. This will be delicious in a few more years
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9.0
Qupé’s 2016 Marsanne is gorgeous. Apricot pit, chamomile, lemon confit and flowers grace the palate in this soft, exquisite white. A healthy dollop of Roussanne plays a big role in shaping the wine's personality and overall feel. (Antonio Galloni, Vinous, June 2018)
Qupé’s 2016 Marsanne is gorgeous. Apricot pit, chamomile, lemon confit and flowers grace the palate in this soft, exquisite white. A healthy dollop of Roussanne plays a big role in shaping the wine's personality and overall feel. (Antonio Galloni, Vinous, June 2018)
Picking up these lovely honey notes, toasted almonds, citrus blossom, w. pepper and synthetic tones. Incredibly vibrant and alive on the palate and fresh.
Picking up these lovely honey notes, toasted almonds, citrus blossom, w. pepper and synthetic tones. Incredibly vibrant and alive on the palate and fresh.
From half-bottle. Mostly shut-down. Flashes of classic Marsanne. Hold for another 4-7 years. Really pretty in those glints of openness. Rebuy. Like the upside.
From half-bottle. Mostly shut-down. Flashes of classic Marsanne. Hold for another 4-7 years. Really pretty in those glints of openness. Rebuy. Like the upside.
Santa Barbara County, Central Coast, California, USA
