Proprieta Sperino

Uvaggio Coste della Sesia Rosso Nebbiolo Blend

9.35 ratings
9.21 pro ratings
Coste Della Sesia, Biella - Vercelli, Piedmont, Italy
Nebbiolo, Vespolina, Croatina
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jay Kline

Popped and poured; enjoyed over the course two hours. The 2019 “Uvaggio”pours, a bright garnet color with a transparent core, moving to a rose colored rim. Medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherry, strawberry, raspberry, pink roses, talcum powder, a smell that reminds me of the produce section in a grocery store of a developing country (yeah, it’s specific but, fight me), dried green herbs, and stony earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose, the finish is long, juicy and a touch spicy with a bit of black pepper that I find quite intriguing. A delicious pairing with lamb/beef kofta. All in all, another brilliant vintage of “Uvaggio” and further proof that the work of Luca DeMarchi at Proprieta Sperino is worthy of serious attention. Drink now through 2034.

Popped and poured; enjoyed over the course two hours. The 2019 “Uvaggio”pours, a bright garnet color with a transparent core, moving to a rose colored rim. Medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherry, strawberry, raspberry, pink roses, talcum powder, a smell that reminds me of the produce section in a grocery store of a developing country (yeah, it’s specific but, fight me), dried green herbs, and stony earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose, the finish is long, juicy and a touch spicy with a bit of black pepper that I find quite intriguing. A delicious pairing with lamb/beef kofta. All in all, another brilliant vintage of “Uvaggio” and further proof that the work of Luca DeMarchi at Proprieta Sperino is worthy of serious attention. Drink now through 2034.

Jul 3rd, 2024
Parker Peters

Light but great flavor. Let it air for several minutes and the taste will evolve/inprove

Light but great flavor. Let it air for several minutes and the taste will evolve/inprove

Jul 27th, 2024
Maria Palermo

MP: dry but not too mouth-puckering; full bodied but not too intense. Porch drinking, easy drinking 👍

MP: dry but not too mouth-puckering; full bodied but not too intense. Porch drinking, easy drinking 👍

Dec 13th, 2023
Victor Colombo

Victor had this 8 months ago

Victor had this 8 months ago

Mar 14th, 2024
Loren Gesinsky

Loren had this a year ago

Loren had this a year ago

Nov 24th, 2023