Primo Estate

Zamberlan McLaren Vale Cabernet Sauvignon Sangiovese

9.29 ratings
9.23 pro ratings
McLaren Vale, Fleurieu, South Australia, Australia
Cabernet Sauvignon, Sangiovese
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey
Top Notes For
Travis W

Absolutely everything you would want from a wine, especially at this price point. Delicious, interesting, complex and very refreshing. Bingo! Drink now or hold for another 5 years.

Absolutely everything you would want from a wine, especially at this price point. Delicious, interesting, complex and very refreshing. Bingo! Drink now or hold for another 5 years.

Oct 29th, 2022
Scott Rowe

Sweet vanillin oak tickles the nostrils.
Light on its feet with great structure.

Sweet vanillin oak tickles the nostrils.
Light on its feet with great structure.

Dec 10th, 2016
Scott Taddeo

Can't go wrong with the stuff from Primo. Blackberry, boysenberry, ripe plum, kirsch, brown spice, warm earth and liquorice. Rich in flavour, but not sweet to taste and pleasantly structured with sandy tannins and perfectly pitched acidity.

Can't go wrong with the stuff from Primo. Blackberry, boysenberry, ripe plum, kirsch, brown spice, warm earth and liquorice. Rich in flavour, but not sweet to taste and pleasantly structured with sandy tannins and perfectly pitched acidity.

Jan 17th, 2016
Tom Wood

A lot of the Moda cabernet fruit making its way in here for the 14 vintage, bloody good wine

A lot of the Moda cabernet fruit making its way in here for the 14 vintage, bloody good wine

Jul 3rd, 2016
Ma Quinn

This wine is AWESOME

This wine is AWESOME

Mar 17th, 2016
Tom Wood

Blackberries and black cherry, vanilla essence and coffee grounds. Fennel seed, chopped herbs and vegetal aromas with some raspberry lift. Fine, subtle chewy tannins and juicy berry like acidity

Blackberries and black cherry, vanilla essence and coffee grounds. Fennel seed, chopped herbs and vegetal aromas with some raspberry lift. Fine, subtle chewy tannins and juicy berry like acidity

Mar 2nd, 2016
Eleanor Thomas

Eleanor had this 6 years ago

Eleanor had this 6 years ago

Oct 6th, 2018
Geoff Quattromani

Geoff had this 7 years ago

Geoff had this 7 years ago

Jul 21st, 2017
Mark Barber

Mark had this 8 years ago

Mark had this 8 years ago

Jul 3rd, 2016