Pooley

Butcher's Hill Pinot Noir

9.117 ratings
9.24 pro ratings
Southern Tasmania, Tasmania, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bob McDonald

When in Rome do as the Romans. Currently on Bruny Island south of Hobart and enjoying the local bounty like Oysters and Fish and this lovely Pinot Noir from Pooley who are in the Coal River district. Lovely aromatics of dried red and black cherry with a whole bunch influence. A light to medium weight palate.

When in Rome do as the Romans. Currently on Bruny Island south of Hobart and enjoying the local bounty like Oysters and Fish and this lovely Pinot Noir from Pooley who are in the Coal River district. Lovely aromatics of dried red and black cherry with a whole bunch influence. A light to medium weight palate.

Dec 27th, 2021
Scott Rowe

Tastes familiar, it screams Tassy Pinot.
For the love of whole bunch.

Tastes familiar, it screams Tassy Pinot.
For the love of whole bunch.

Jan 6th, 2018
Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.2

2013 vintage - a very impressive package - almost the "iron fist"!

2013 vintage - a very impressive package - almost the "iron fist"!

Jul 16th, 2015
Ross Bathgate

So gorgeous. Bought from the winery more than 10 years ago. Fruit still so pure and luscious tannin on the back palate. Love it.

So gorgeous. Bought from the winery more than 10 years ago. Fruit still so pure and luscious tannin on the back palate. Love it.

May 6th, 2022
Ariel Jackson

Doesn't quite have the elegance of the Cooinda Vale pinot, but still a lovely effort with much more "masculine" fruit. More to Chris's palate.

Doesn't quite have the elegance of the Cooinda Vale pinot, but still a lovely effort with much more "masculine" fruit. More to Chris's palate.

Jan 9th, 2017
Caroline Banhidy

Really enjoyed this. Well balanced and nicely rounded. Just delicious

Really enjoyed this. Well balanced and nicely rounded. Just delicious

Jul 10th, 2016
Benjamin Hickey

Dark Burgoyne style.

Dark Burgoyne style.

Nov 18th, 2015
James Earnshaw

Pretty good.

Pretty good.

Jul 6th, 2014
Marc Miller

50 Cabernet + 50 Merlot

50 Cabernet + 50 Merlot

Jul 11th, 2017
Jeffrey Bragman

President at WINEPSYCH

9.2

Jeffrey had this 8 years ago

Jeffrey had this 8 years ago

Jan 24th, 2017