Pomum Cellars

Tinto Columbia Valley Tempranillo

9.030 ratings
8.95 pro ratings
Columbia Valley, Oregon/Washington, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Jamie Smith

Delightful berry flavours, long finish. Subtle tannins! Fantastic wine

Delightful berry flavours, long finish. Subtle tannins! Fantastic wine

Jul 6th, 2015
Tom Elliot

Founder Northwest Wines

9.1

Good WA Tempranillo? YES!

Good WA Tempranillo? YES!

Mar 30th, 2014
Jennifer Pletcher

Oaky smell, vanilla and dark fruit, so good

Oaky smell, vanilla and dark fruit, so good

Dec 16th, 2023
Jennifer Pletcher

Big fruit

Big fruit

Jun 6th, 2021
Jennifer Pletcher

Would be excellent with beef or lamb. Slightly fruity.

Would be excellent with beef or lamb. Slightly fruity.

May 18th, 2021
Jennifer Pletcher

Lovely red fruit flavor, just delicious with ragu

Lovely red fruit flavor, just delicious with ragu

Feb 28th, 2021
Jennifer Pletcher

Very tannic

Very tannic

Apr 23rd, 2017
Stanislav Lobanov

15/20

Oct 12th, 2016
Andrew Willingham

Very cool to see WA producers making Spanish varietals. 90% tempernillo, 10% graciano, this wine tastes like a riserva tempernillo, with a little more structure and heft. Black currants, oak, tannins all pair well with the delicious steak served at Joule. Looking forward to trying more of Pomum's wine!

Very cool to see WA producers making Spanish varietals. 90% tempernillo, 10% graciano, this wine tastes like a riserva tempernillo, with a little more structure and heft. Black currants, oak, tannins all pair well with the delicious steak served at Joule. Looking forward to trying more of Pomum's wine!

Oct 1st, 2016
Adrian Pearce

Nose is fruity pepper along with aftertaste. Really balanced. Drinkable yet interesting.

Nose is fruity pepper along with aftertaste. Really balanced. Drinkable yet interesting.

Jan 9th, 2016