Poderi Luigi Einaudi

Terlo Barolo Nebbiolo

9.18 ratings
9.23 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jennifer Massolo

Just a darn good wine all around. 2011 Einaudi Dolcetto.

Just a darn good wine all around. 2011 Einaudi Dolcetto.

Nov 20th, 2015
Clayton Bahr

Terlo twice in 2 days

Terlo twice in 2 days

Aug 10th, 2015
Fred Dex

Master Sommelier

9.1

Very complex Dolcettp...still bloody iodine coming through here. Black cherries, herbs and nicely evolving now! @Rx Wine Lab

Very complex Dolcettp...still bloody iodine coming through here. Black cherries, herbs and nicely evolving now! @Rx Wine Lab

Jul 29th, 2015
Darren Dittrich

Lightly weighted Barolo, but with plenty of bright red fruit, rhubarb, and white mushrooms. Potent floral notes. Delicious. Would be nice to try a 2013 from this producer. Costco.

Lightly weighted Barolo, but with plenty of bright red fruit, rhubarb, and white mushrooms. Potent floral notes. Delicious. Would be nice to try a 2013 from this producer. Costco.

Apr 20th, 2018
Karl Salnoske

The wine with Ravioli del Plin

The wine with Ravioli del Plin

Dec 17th, 2016
Alexis Dixon

Super airy and astringent Italian red. Great with food. Light and smooth.

Super airy and astringent Italian red. Great with food. Light and smooth.

Mar 27th, 2016
Michael Tobin

Michael had this 5 months ago

Michael had this 5 months ago

Mar 23rd, 2020
Rana Sahni

Rana had this 4 years ago

Rana had this 4 years ago

Dec 3rd, 2016