Poderi Luigi Einaudi

Nei Cannubi Barolo Nebbiolo

9.32 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Matt Duncan

Lovely! Stewed red fruit, round and supple. Fading tannin bellies spiced finish.

Lovely! Stewed red fruit, round and supple. Fading tannin bellies spiced finish.

Jan 19th, 2021
michael pandolfo

There is still so much youthful vibrance here. A little muted nose but the flavors and fruit are right there. Red fruit with that acid edge that cuts through it all. Slight gunpowder in the back. Amazing now.

There is still so much youthful vibrance here. A little muted nose but the flavors and fruit are right there. Red fruit with that acid edge that cuts through it all. Slight gunpowder in the back. Amazing now.

Jun 19th, 2017
Miki Shimada

Miki had this 10 years ago

Miki had this 10 years ago

Dec 24th, 2014