Podere Salicutti

Sorgente Rosso di Montalcino Sangiovese

9.041 ratings
9.19 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Sam Decker

Fine edged with a haunting, almost chinato-like herbalness. Got better as we went, coming into focus after 30 minutes or so.

Fine edged with a haunting, almost chinato-like herbalness. Got better as we went, coming into focus after 30 minutes or so.

Dec 1st, 2017
Loren Trefethen

Delightful, lighter drinking organic single vineyard rosso. Thank you Massi!

Delightful, lighter drinking organic single vineyard rosso. Thank you Massi!

1 person found it helpfulJun 20th, 2014
Christopher Stadler

Bright bing cherry, Tuscan herbs: oregano, basil, etc - terroir for days! Fat texture, with a juicy, gooey personality. Super easy drinking and excellent acid/tannin balance.

Bright bing cherry, Tuscan herbs: oregano, basil, etc - terroir for days! Fat texture, with a juicy, gooey personality. Super easy drinking and excellent acid/tannin balance.

Jun 4th, 2016
Benjamin Silver

Japanese red plums, black cherries, brown sugar, oregano. Big red fruits & acidity in the front end into mid palate, finishing a bit short with integrated tannin. Shows a little heat.

Japanese red plums, black cherries, brown sugar, oregano. Big red fruits & acidity in the front end into mid palate, finishing a bit short with integrated tannin. Shows a little heat.

May 8th, 2016
Brad Ball

Sommelier/Wine Director Social Wine Bar

9.0

Great little Rosso!

Great little Rosso!

Jul 17th, 2014
Devin Bostick

Green coffee, burlap, cherry smell, light blood color, gravel cherry tarragon, syrupy body, wants to be gamey so put some rabbit next to it, layers of toffee and cherry/wheat grass at finish, acid pops and sits warm at the end

Green coffee, burlap, cherry smell, light blood color, gravel cherry tarragon, syrupy body, wants to be gamey so put some rabbit next to it, layers of toffee and cherry/wheat grass at finish, acid pops and sits warm at the end

Aug 29th, 2019
Eli Barton

This has been excellent in the past, but this bottle was showing signs of age, dried fruits, old leather, etc. Otherwise, it still had good acidity. Probably would have liked it more a year ago...

This has been excellent in the past, but this bottle was showing signs of age, dried fruits, old leather, etc. Otherwise, it still had good acidity. Probably would have liked it more a year ago...

Apr 20th, 2018
Eli Barton

Had this one last night, it’s unfortunately just over the hill for me. Still has good acidity, but most of the good fruit has given way to the aged flavors and aromas. I think I waited too long to drink it.

Had this one last night, it’s unfortunately just over the hill for me. Still has good acidity, but most of the good fruit has given way to the aged flavors and aromas. I think I waited too long to drink it.

Mar 4th, 2018
Andrew Mecoli

Silky smooth, with sharp herbal and sour cherry notes. An elegant Rosso that is currently drinking very nicely.

Silky smooth, with sharp herbal and sour cherry notes. An elegant Rosso that is currently drinking very nicely.

Jan 9th, 2018
Patrice Conxicoeur

Just one word: smooth

Just one word: smooth

Oct 27th, 2017