Podere Le Caggiole Tiberini

Vino Nobile di Montepulciano Sangiovese

8.813 ratings
8.82 pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Denis Roudenko

15.5/20 (88/100)

Аромат умеренный, черные ягоды, дуб. Спокойно, аккуратно, не сложно.

#anteprimanobile2015

15.5/20 (88/100)

Аромат умеренный, черные ягоды, дуб. Спокойно, аккуратно, не сложно.

#anteprimanobile2015

Mar 9th, 2015
Patrik Laestadius

Deer steak, port wine gravy and roasted potato. This wine is not offering any sentimental value. It’s no f-ks given and demands a palette.

Deer steak, port wine gravy and roasted potato. This wine is not offering any sentimental value. It’s no f-ks given and demands a palette.

Dec 31st, 2022
Martijn

Young and fruit dominated. Lovely expressions of blackberries and hints of pepper.
Paired it with pappardelle with wild boar sauce… and nature added a bloodmoon to the occasion. 🙏🏻

Young and fruit dominated. Lovely expressions of blackberries and hints of pepper.
Paired it with pappardelle with wild boar sauce… and nature added a bloodmoon to the occasion. 🙏🏻

Aug 22nd, 2021
Frank Lin

Delicious! With great vino nobile aromas that brought back trips to Italy. Fruity with a dry tannic finish. The soft flavors kind of disappears with food. Good wine to drink by it self. Would look for it.

Delicious! With great vino nobile aromas that brought back trips to Italy. Fruity with a dry tannic finish. The soft flavors kind of disappears with food. Good wine to drink by it self. Would look for it.

May 12th, 2021
Scott Guerra

Tart cherry dominated

Tart cherry dominated

Dec 25th, 2019
Stuart Graham

2011 bottle, very smooth.

2011 bottle, very smooth.

Sep 24th, 2015
Jérémie Rebelo

Tasted with pastas anchovy and caper...seemed like a tannic burgundy, even if the length was a bit short...

Tasted with pastas anchovy and caper...seemed like a tannic burgundy, even if the length was a bit short...

Jun 22nd, 2014
Brent S

Brent had this 7 years ago

Brent had this 7 years ago

Jul 14th, 2017
Francesco Samay

Francesco had this 10 years ago

Francesco had this 10 years ago

Oct 18th, 2014
Petr Jonak

Petr had this 2 years ago

Petr had this 2 years ago

Dec 3rd, 2022