Pietro Rinaldi

Barolo Nebbiolo

8.97 ratings

9.13 pro ratings

Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

9.1

Beautiful, young barolo. When first opened, it was a tannic, tobacco laden monster of a wine that I loved. It softened with time, as expected, and yielded more flavors of cherry, licorice, and higher acidity.

1 person found it helpfulOct 21st, 2016