Pietra Santa

Cienega Valley Pinot Noir

8.82 ratings
-no pro ratings
Cienega Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Patricia Smith

17.99

Mar 17th, 2017
Philip Cook

Subtle cherry, herb notes. Higher-acid PN with moderate oak influence.

Subtle cherry, herb notes. Higher-acid PN with moderate oak influence.

Oct 16th, 2015
Katy Malone

Katy had this 10 years ago

Katy had this 10 years ago

Jan 21st, 2015