Pierrick Bouley

Bourgogne Pinot Noir

9.22 ratings
9.21 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lyle Fass

Founder Fass Selections

9.2

Just a joyous wine made from ridiculously low yields that has wonderful depth. Crazy depth for its category. Wow. What it lacks in finesse it makes up for in palate impact. Nose is cherry and leafy, palate is concentrated, high toned cherry, sour cherry, mid season cherry and black cherry and super sap and freshness. Tiny berry fruit intensity. Wow.

Just a joyous wine made from ridiculously low yields that has wonderful depth. Crazy depth for its category. Wow. What it lacks in finesse it makes up for in palate impact. Nose is cherry and leafy, palate is concentrated, high toned cherry, sour cherry, mid season cherry and black cherry and super sap and freshness. Tiny berry fruit intensity. Wow.

Jul 25th, 2019
Eddie Grystar

Pretty nice

Pretty nice

Sep 23rd, 2023