Gustavo Sotelo
Oily, flinty, floral. Touch of baked break aroma. Great acidity
Peter Eastlake
Wine Director Vintage Berkeley, Outside Lands, Googamooga
Nutty, oily Chass' ...
Nora Grossman
Creme brûlée-y. More raclette.
Charles Houssa
Very nice St Saphorin. Paired nicely with our Asian food at Mekong.
Timothy Lynch
Did not understand this wine in the slightest.
Jean-Louis Lamaison
This is a 2009. Just wonderful.
Nick Rancone
Nick had this 9 years ago
Philippe Guigal
COO Domaine Guigal
Philippe had this 9 years ago
Philippe had this 10 years ago
Jamil C Williams
General Manager at Silverlake Wine
Jamil had this 10 years ago