Pierre Gimonnet & Fils
Special Club Grands Terroirs de Chardonnay Champagne
Great baked/yeasty aromas. Lemon custard flavors and even a bit of tannins in the finish.
Great baked/yeasty aromas. Lemon custard flavors and even a bit of tannins in the finish.
Oct 22nd, 2017Definitely indicative of the vintage, not sure whether I really enjoy '09 so much, there's minerality on the finish, but that slight pear juice ripeness factor isn't so appealing to me.
Definitely indicative of the vintage, not sure whether I really enjoy '09 so much, there's minerality on the finish, but that slight pear juice ripeness factor isn't so appealing to me.
Sep 7th, 2016Apple, pear and freshly baked bread. M+ acid. M intensity. Somewhat creamy. Spice, ginger and white pepper. Daffodils. This could probably age decades. Fabulous!
Apple, pear and freshly baked bread. M+ acid. M intensity. Somewhat creamy. Spice, ginger and white pepper. Daffodils. This could probably age decades. Fabulous!
Aug 19th, 2016Ive drank a lot of great bubbles lately. But this is perhaps my favorite in the last year
Ive drank a lot of great bubbles lately. But this is perhaps my favorite in the last year
May 6th, 2016Delicious. Nice acid. Gingery spice on the finish. Apple and pears up front.
Delicious. Nice acid. Gingery spice on the finish. Apple and pears up front.
Dec 23rd, 2017Dry as can be, the lightest toast in the hottest oven.
Dry as can be, the lightest toast in the hottest oven.
Nov 24th, 20162009 vintage
Яблоко, айва, тонкий желтый грейпфрут, свити, базилик, легкая минеральность. Прекрасный баланс, утончённость, непринужденная породистая элегантность. Ещё очень молодо, не нервно, собранно, с потенциалом для развития.
2009 vintage
Яблоко, айва, тонкий желтый грейпфрут, свити, базилик, легкая минеральность. Прекрасный баланс, утончённость, непринужденная породистая элегантность. Ещё очень молодо, не нервно, собранно, с потенциалом для развития.