Pierre Frick

Vin Biologique Zéro Sulfite Ajouté Alsace Pinot Noir

8.911 ratings

9.22 pro ratings

Alsace, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

Pinot noir naked and pure to the core. Great wine with all the characteristics of the grape plus that bit of a wild, but smooth acidity that makes it alive.

Pinot noir naked and pure to the core. Great wine with all the characteristics of the grape plus that bit of a wild, but smooth acidity that makes it alive.

1 person found it helpfulDec 12th, 2014

Kyle Doucet-Walter

9.3

Best Alsatian red I've had to date. By far. This is all wine growing, not wine making . Easy drinking but with enough complexity and structure to be taken very seriously.

Best Alsatian red I've had to date. By far. This is all wine growing, not wine making . Easy drinking but with enough complexity and structure to be taken very seriously.

Nov 16th, 2015

7.5

華やかな香りの名残はあるものの、開栓三日目、麦全開

華やかな香りの名残はあるものの、開栓三日目、麦全開

Oct 18th, 2013

Mathieu Lambert

9.4

Mathieu had this 9 years ago

Mathieu had this 9 years ago

Apr 30th, 2017

9.0

Tom had this 10 years ago

Tom had this 10 years ago

Nov 12th, 2015

8.8

P had this 10 years ago

P had this 10 years ago

Aug 22nd, 2015

8.8

Alex had this 10 years ago

Alex had this 10 years ago

Aug 18th, 2015

Sigurd Kjeldgaard

9.3

Sigurd had this 10 years ago

Sigurd had this 10 years ago

Jun 17th, 2015

8.6

Jonas had this 12 years ago

Jonas had this 12 years ago

Mar 1st, 2014

8.8

jams had this 12 years ago

jams had this 12 years ago

Mar 1st, 2014