Boysenberry, pie spice. Big-framed and generous, but the tannins suggest a few years’ rest might yield something even better. Takes four days open to really hit its stride.
Boysenberry, pie spice. Big-framed and generous, but the tannins suggest a few years’ rest might yield something even better. Takes four days open to really hit its stride.
Jun 16th, 2019Suave, polished. Drinks up from the appellation; excellent value. Boysenberry, plums and some spice. Lifted and fresh; very typical of the best ‘14s, with very soft tannins. A grower I’ve admired for 25 years, at the top of his game. #philipperossignol #burgundy #pinotnoir
Suave, polished. Drinks up from the appellation; excellent value. Boysenberry, plums and some spice. Lifted and fresh; very typical of the best ‘14s, with very soft tannins. A grower I’ve admired for 25 years, at the top of his game. #philipperossignol #burgundy #pinotnoir
Jan 15th, 2018
Light ruby, Bright cherry, floral, plum and pepper. Moore Brothers $37
Light ruby, Bright cherry, floral, plum and pepper. Moore Brothers $37
May 2nd, 2019
Côte de Nuits, Burgundy, France
