Phil Gregory

Vena Cava Tempranillo Blend

9.25 ratings
8.81 pro ratings
Baja California, Mexico
Tempranillo, Grenache, Syrah
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic, Chocolate & Caramel, Veal, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
William Tigertt

Owner/Wine Director Freemans Restaurant, Peels, Gothic Wine

8.8

Crazy blend Mexican wine from Baja, not to hot on the Mouth, but has crazy spiky fruit with notes of chiles.

Crazy blend Mexican wine from Baja, not to hot on the Mouth, but has crazy spiky fruit with notes of chiles.

Jan 24th, 2015
Nathan Renfro

Big blend, at Cosme in NYC. Worked with the fantastic meal.

Big blend, at Cosme in NYC. Worked with the fantastic meal.

Feb 19th, 2023
Adolfo Maravert

No soy de blancos, pero este me pareció muy bonito!!!

No soy de blancos, pero este me pareció muy bonito!!!

Apr 30th, 2021
Kenneth Emerson

Spiky fruit chiles. Spicy

Spiky fruit chiles. Spicy

Jun 18th, 2018
Luly Iniguez

Luly had this 9 years ago

Luly had this 9 years ago

Nov 4th, 2015