Penner-Ash

Eola-Amity Hills Pinot Noir

9.09 ratings
-no pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Chris Spencer

Nice, full bodied Pinot. Paired well with tuna tartare and chocolate ganache torte.

Nice, full bodied Pinot. Paired well with tuna tartare and chocolate ganache torte.

May 14th, 2023
Senator Tommelier

Pinot from Oregon. Super smooth, off dry, modest acid. Red fruit, earthy, oaky, yummy.

Pinot from Oregon. Super smooth, off dry, modest acid. Red fruit, earthy, oaky, yummy.

Sep 17th, 2021
Gujumack

Enjoyed this!

Enjoyed this!

Aug 14th, 2021
Daniel Bloom

Nose:Black cherry, tobacco, a little pepper, spice.
Palate:Very mouth filling, broad, bit of the woods, black fruited. Gentle tannins.

Nose:Black cherry, tobacco, a little pepper, spice.
Palate:Very mouth filling, broad, bit of the woods, black fruited. Gentle tannins.

Mar 18th, 2021
D W
8.9

D had this 2 years ago

D had this 2 years ago

May 23rd, 2023
John Miller

John had this 2 years ago

John had this 2 years ago

Mar 13th, 2023
Steve Marques

Steve had this 2 years ago

Steve had this 2 years ago

Feb 25th, 2023
Todd Videbeck

Todd had this 4 years ago

Todd had this 4 years ago

Jan 1st, 2021
Sam McCabe

Sam had this 7 years ago

Sam had this 7 years ago

Dec 28th, 2017