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Pedroncelli

Mother Clone Dry Creek Valley Zinfandel

9.16 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic

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PedroncelliDry Creek Valley, Sonoma CountyZinfandel
Top Notes For
Donald Williams
9.4

Mother Clone has been wonderful for over 30 years. Still wonderful.

Mother Clone has been wonderful for over 30 years. Still wonderful.

Jul 8th, 2024
Paula Duarte
9.2

Deep, opaque oxblood color. Smells of dark berries and licorice. Tastes holds notes of coffee, dark chocolate, and blackberries. Mild tangy finish.

Deep, opaque oxblood color. Smells of dark berries and licorice. Tastes holds notes of coffee, dark chocolate, and blackberries. Mild tangy finish.

Feb 19th, 2024
Mark S.
9.0

Balanced one. @8000, G drp, 231027

Balanced one. @8000, G drp, 231027

Oct 27th, 2023
Rhonely Boy
9.1


@Whole Foods - Irvine


@Whole Foods - Irvine

Aug 6th, 2023
Sharon Davis
9.2

Very nice!

Very nice!

Mar 18th, 2023
Tom Leonard
8.7

Tom had this a year ago

Tom had this a year ago

Dec 26th, 2023