Pedroncelli

Pedroncelli

Mother Clone Dry Creek Valley Zinfandel 2020

Deep, opaque oxblood color. Smells of dark berries and licorice. Tastes holds notes of coffee, dark chocolate, and blackberries. Mild tangy finish. — 15 days ago

Martin, Ericsson and 2 others liked this

Pedroncelli

Dry Creek Valley Dry Rosé of Zinfandel 2022

Nice! Red fruit, balanced acid. Sipper or food wine. Really nicely made! Screw cap. — 3 months ago

Daniel P., Ron and 2 others liked this

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Vintage Selection Zinfandel Rosé 2017

Still absolutely wonderful. — a year ago

Bonnie Hodur
with Bonnie

Pedroncelli

Block 007 Estate Vineyard Cabernet Sauvignon 2018

Brownish in the edge, matured black currant and berries, tannic and gentle acidity, still young? Made me confused production site. 18 @4180, Academy D, 240204 — a month ago

Pedroncelli

Brother's Mark Dry Creek Valley Cabernet Sauvignon 2021

Cherry, raspberry, currant, vanilla, mossy earth and oak. Full-bodied and soft tannins. — 3 months ago

Paul liked this

J. Pedroncelli

Sonoma County Pinot Noir 1971

Sour cherry, dark wood. Bitter at points. Licorice and dark fruit. Amazing given its age. Very savory — 2 years ago

BOT Paul Woolls
with BOT and Paul
Severn, Bob and 4 others liked this

Pedroncelli

Barrel Select Sonoma Classico Red Blend 2021

Cherry, raspberry, currant, plum, blackberry and oak. Medium-bodied and soft tannins. — 2 months ago

Paul and Matthew liked this

Pedroncelli

Signature Selection Dry Creek Valley Zinfandel

Tim L
9.1

Big, big wine, big dark berry flavor, big alcohol 15.9%! BUT…very drinkable, balanced, smooth on the palate California Zin from Sonoma Co., Dry Creek Valley. Old vine Mother Clone truly means something fine here… — 4 months ago

Pedroncelli

Special Selection Dry Creek Valley Red Blend

2018. I would love it if Delectable made it easier to edit. — 2 years ago