Peay Vineyards

Estate Scallop Shelf Sonoma Coast Pinot Noir

9.213 ratings
9.14 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Brian S

Sea salt, seaweed, sea shells red cherry, pomegranate, raspberries, cranberry.

Sea salt, seaweed, sea shells red cherry, pomegranate, raspberries, cranberry.

Dec 29th, 2021
Jim Chen

I’m clearly a Peay proselytizer, but still, this is just plain tasty.

I’m clearly a Peay proselytizer, but still, this is just plain tasty.

Feb 28th, 2021
Jim Chen

So good.

So good.

Mar 28th, 2020
Jody Scharf

Real smooth Pinot. It's why you like Pinot

Real smooth Pinot. It's why you like Pinot

Mar 27th, 2020
Chad Thompson

Just excellent - really opened up over four+ hours but drank well from the start. 3-5 years will do it well.

Just excellent - really opened up over four+ hours but drank well from the start. 3-5 years will do it well.

Jan 14th, 2019
Victor Hwang

2015

2015

Dec 24th, 2018
Sabrina Chineva-Schatz

Sabrina had this 6 years ago

Sabrina had this 6 years ago

Apr 20th, 2019
Joshua Fisher

Joshua had this 6 years ago

Joshua had this 6 years ago

Dec 22nd, 2018
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

9.1

Lynn had this 7 years ago

Lynn had this 7 years ago

Apr 24th, 2018
Anette Falkner

Anette had this 5 years ago

Anette had this 5 years ago

May 19th, 2019