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Paul Jaboulet Aîné

Le Chevalier de Sterimberg Blanc Hermitage Marsanne Roussanne

9.44 ratings
-no pro ratings
Hermitage, Northern Rhône, Rhône, France
Marsanne, Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster, Asian Cuisine

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Paul Jaboulet AînéHermitage, Northern RhôneMarsanne
Top Notes For
Alexander Vadas
9.3

Nearly brown in color; funky,serious, oxidized. Years to go! Not for everyone; but I'm taken by it.

Nearly brown in color; funky,serious, oxidized. Years to go! Not for everyone; but I'm taken by it.

Dec 6th, 2015
Daniil Karp

Oxidized :(

Oxidized :(

Aug 26th, 2018
Tsu-Hung Liu
9.4

Tsu-Hung had this 6 years ago

Tsu-Hung had this 6 years ago

Dec 5th, 2017
Alexander Vadas
9.2

Alexander had this 8 years ago

Alexander had this 8 years ago

Oct 29th, 2016
Yves Ringler
9.6

Yves had this 10 years ago

Yves had this 10 years ago

Apr 23rd, 2014