Paul Hobbs

Hyde Vineyard Pinot Noir

9.38 ratings
9.01 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Kobylarz

Black cherry, cola, strawberry rhubarb, and spice notes. The palate is quite big, the fruit is lush and very deep, with a long juicy finish. This is still a baby, easily has 5 more years.

Black cherry, cola, strawberry rhubarb, and spice notes. The palate is quite big, the fruit is lush and very deep, with a long juicy finish. This is still a baby, easily has 5 more years.

1 person found it helpfulJul 29th, 2013
James Pendergrass

What a freaking surprise this was. INSANE PINOT!!

Inky Purp with loads of Intensely perfumed aromas of bright raspberry and bing cherry

The finish was rich, long and full of juicy berry.

What a freaking surprise this was. INSANE PINOT!!

Inky Purp with loads of Intensely perfumed aromas of bright raspberry and bing cherry

The finish was rich, long and full of juicy berry.

Jan 22nd, 2019
Gilbert Van Hassel

Good but a bit heavy.

Good but a bit heavy.

Mar 30th, 2016
David Klotz

David had this 8 years ago

David had this 8 years ago

Nov 24th, 2016
Layne Albert

Layne had this 10 years ago

Layne had this 10 years ago

May 4th, 2015
Layne Albert

Layne had this 10 years ago

Layne had this 10 years ago

Feb 6th, 2015
Layne Albert

Layne had this 10 years ago

Layne had this 10 years ago

Nov 25th, 2014
Scott Barnwell

Scott had this 10 years ago

Scott had this 10 years ago

Oct 17th, 2014