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“Rain drops, drop top…” this bottle of the 2004 Paul Bara “Special Club” was popped and poured and enjoyed over the course of 90 minutes. The color is a light gold with a significant and persistent mousse. Developing, the nose is redolent of fresh, ripe raspberries, strawberries, peaches, apples, lemons, brioche, and marzipan. On the palate, the wine is dry with medium+ acidity. Confirming the notes from the nose. The finish is long, rich and delicious and there’s an almost oily texture. I thought this was outstanding on its own and worked very well with both the chicken and duck dish at the table. While this is singing right now, I have little doubt this will continue to age with grace for another 10+ years. A decadent champagne that’s definitely, ahem, “bad and Bouzy”.
“Rain drops, drop top…” this bottle of the 2004 Paul Bara “Special Club” was popped and poured and enjoyed over the course of 90 minutes. The color is a light gold with a significant and persistent mousse. Developing, the nose is redolent of fresh, ripe raspberries, strawberries, peaches, apples, lemons, brioche, and marzipan. On the palate, the wine is dry with medium+ acidity. Confirming the notes from the nose. The finish is long, rich and delicious and there’s an almost oily texture. I thought this was outstanding on its own and worked very well with both the chicken and duck dish at the table. While this is singing right now, I have little doubt this will continue to age with grace for another 10+ years. A decadent champagne that’s definitely, ahem, “bad and Bouzy”.
Subtle and restrained at first but this wine blossoms in the glass (just don’t bother with a flute that would construct the nose). Fine pinpoint bubbles carry aroma of crisp red fruit like wild raspberries and sour cherry, white flowers and lemon zest. Gorgeous grand cru fruit, 70% Pinot noir, 30% Chardonnay. Very long finish with loads of minerality on the close.
Subtle and restrained at first but this wine blossoms in the glass (just don’t bother with a flute that would construct the nose). Fine pinpoint bubbles carry aroma of crisp red fruit like wild raspberries and sour cherry, white flowers and lemon zest. Gorgeous grand cru fruit, 70% Pinot noir, 30% Chardonnay. Very long finish with loads of minerality on the close.