Patz & Hall

Burnside Vineyard Pinot Noir

9.26 ratings
-no pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Austin Blackwell

Fresh out of the bottle this showed layers of juicy cherry, cranberry, and spicy clove and allspice. A medium to medium plus bodied Pinot but not overripe by any means. After a day in the decanter it evolved to show savory sandalwood, iron, and dried red flowers.

Fresh out of the bottle this showed layers of juicy cherry, cranberry, and spicy clove and allspice. A medium to medium plus bodied Pinot but not overripe by any means. After a day in the decanter it evolved to show savory sandalwood, iron, and dried red flowers.

Oct 9th, 2019
Russelton Handleberry

Wonderful old world and herbaceous notes. Lovely fruit and built for some age.

Wonderful old world and herbaceous notes. Lovely fruit and built for some age.

Mar 20th, 2017
Lea
8.6

Eh.

Eh.

Jan 14th, 2017
William Goldsmith

William had this 2 months ago

William had this 2 months ago

Dec 29th, 2019
Vince Polistina

Vince had this 2 years ago

Vince had this 2 years ago

Jan 21st, 2018
Laura Murray

Laura had this 2 years ago

Laura had this 2 years ago

Oct 7th, 2017
Bob Wilhem

Bob had this 3 years ago

Bob had this 3 years ago

Jul 23rd, 2017
Bradley Crowell

Bradley had this 3 years ago

Bradley had this 3 years ago

Feb 4th, 2017