Patrick Piuze

Terroir de Courgis Chablis Chardonnay

9.010 ratings
9.11 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Seth Eli Barlow

God bless Chablis! Apples, lemon zest, West rocks. Textbook wine, please and thank you.

God bless Chablis! Apples, lemon zest, West rocks. Textbook wine, please and thank you.

Oct 27th, 2017
Caleb Schiff

Perfect with cheese. Good acid but round finish.

Perfect with cheese. Good acid but round finish.

Mar 8th, 2017
Joshua Corea

Pure

Pure

Sep 29th, 2016
Juan Cerda

🍋🍯

🍋🍯

Feb 22nd, 2017
Laura Chin

Meyer lemon, pit fruit, and beeswax aromas. Comparatively rich and textured for a Chablis, but still very fresh and clean, with flinty minerality and good acidity. Would go great with goat cheese, seafood/shellfish, or even fried chicken.

Meyer lemon, pit fruit, and beeswax aromas. Comparatively rich and textured for a Chablis, but still very fresh and clean, with flinty minerality and good acidity. Would go great with goat cheese, seafood/shellfish, or even fried chicken.

Nov 3rd, 2016
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

David had this 7 years ago

David had this 7 years ago

Apr 30th, 2017
Johan Jepson

Johan had this 6 years ago

Johan had this 6 years ago

Nov 20th, 2017
Preben

Preben had this 7 years ago

Preben had this 7 years ago

Aug 12th, 2017
Matt Krukar

Matt had this 7 years ago

Matt had this 7 years ago

Jul 28th, 2017
Alex Thiele

Alex had this 7 years ago

Alex had this 7 years ago

Jun 24th, 2017