Patrice Colin

Coteaux du Vendômois Vieilles Vignes Chenin Blanc

8.516 ratings
8.53 pro ratings
Coteaux Du Vendômois, Touraine, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Alsu Shakirova

Lovely nose, golden straw color, balanced acidity, honey-grapefruit notes. Classic Loire chenin.

Lovely nose, golden straw color, balanced acidity, honey-grapefruit notes. Classic Loire chenin.

1 person found it helpfulFeb 23rd, 2016
Romuald Delmont

Like the pear aromas.

Like the pear aromas.

1 person found it helpfulOct 22nd, 2014
Dax Richey

Meh. Very dry in the mouth.

Meh. Very dry in the mouth.

May 16th, 2020
Andrew Schirmer

Lovely. Pear and honey aromas, blossoms, good acid. A bit of petrol as well. Fascinating with Chinese food.

Lovely. Pear and honey aromas, blossoms, good acid. A bit of petrol as well. Fascinating with Chinese food.

Nov 29th, 2016
Chris DeBarr

Great texture on this supple, bright Chenin Blanc, and frisky orchard notes of taste buoyed by pitch perfect acidity.

Great texture on this supple, bright Chenin Blanc, and frisky orchard notes of taste buoyed by pitch perfect acidity.

Nov 20th, 2015
Laurent Courtial

Laurent had this 8 years ago

Laurent had this 8 years ago

Jan 28th, 2016
Gregory Cantu

Gregory had this 9 years ago

Gregory had this 9 years ago

Apr 3rd, 2015
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

8.0

Seth had this 10 years ago

Seth had this 10 years ago

Oct 1st, 2014
Geoff Fallon

Geoff had this 4 years ago

Geoff had this 4 years ago

Dec 3rd, 2019
David Soto

David had this 6 years ago

David had this 6 years ago

Nov 3rd, 2018