Pascal Jolivet

Les Franches Sancerre Sauvignon Blanc

9.113 ratings
8.61 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Sean Herriott

Perfect to have with lunch if you're not looking to get lit.

Perfect to have with lunch if you're not looking to get lit.

2 people found it helpfulApr 13th, 2018
Pat Carroll

Fresh, mineral, lemon lime, not too sweet

Fresh, mineral, lemon lime, not too sweet

1 person found it helpfulApr 29th, 2018
Michael gayle

I have two bottles of this. It was ok. The second time will be better. It didn’t work well with Salmon. I’m leaning towards Crab legs next time or maybe spicy shrimp. Any ideas on food paring?

I have two bottles of this. It was ok. The second time will be better. It didn’t work well with Salmon. I’m leaning towards Crab legs next time or maybe spicy shrimp. Any ideas on food paring?

Nov 9th, 2018
Rhett Reeves

Bright mineral forward and floral. Grilled lemon and dill.

Bright mineral forward and floral. Grilled lemon and dill.

Aug 16th, 2018
Brent S

Brent had this 7 years ago

Brent had this 7 years ago

Apr 27th, 2018
Samantha Aster

Samantha had this 5 years ago

Samantha had this 5 years ago

Mar 8th, 2020
Isabella Wolf

Isabella had this 6 years ago

Isabella had this 6 years ago

May 9th, 2019
Konrad Ziegler

Konrad had this 6 years ago

Konrad had this 6 years ago

Jan 22nd, 2019
Phillippe Alepin

Phillippe had this 6 years ago

Phillippe had this 6 years ago

Nov 2nd, 2018
Jeannie Kim

Jeannie had this 6 years ago

Jeannie had this 6 years ago

Sep 23rd, 2018