Pascal & Nicolas Reverdy

Sancerre a Nicolas Pinot Noir

9.34 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jason Sliwa

This is a real winner. Monthly wine club selection from Weygandts. Tannic constraint on the punchy fruit, clean acidic finish.

This is a real winner. Monthly wine club selection from Weygandts. Tannic constraint on the punchy fruit, clean acidic finish.

Jul 21st, 2019
Jordan Chapman

Cherries and ripe raspberries, light, well-balanced.

Cherries and ripe raspberries, light, well-balanced.

Sep 9th, 2018
Jacques De Waele

Fruity, smooth, light but rich with few tannins.

Fruity, smooth, light but rich with few tannins.

Jul 23rd, 2017
Xavier Alguacil

Xavier had this 6 years ago

Xavier had this 6 years ago

Dec 8th, 2018