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Parusso

Bussia Vigna Rocche Barolo Nebbiolo

8.65 ratings
8.82 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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ParussoBarolo, CuneoNebbiolo
Top Notes For
Steven Heydemann
7.8

Why? This must be from the Parusso era of 200% new oak. Which is ongoing I believe. Color of a Bordeaux or Cal Cab. Hard to discern Nebbiolo under all that oak. On Friday I had the 96 Manzone Gramolare and it was restrained and elegant compared to this. Def not to my taste!

Why? This must be from the Parusso era of 200% new oak. Which is ongoing I believe. Color of a Bordeaux or Cal Cab. Hard to discern Nebbiolo under all that oak. On Friday I had the 96 Manzone Gramolare and it was restrained and elegant compared to this. Def not to my taste!

Apr 11th, 2023
Ronnie Sanders

Owner/Importer Vine Street Imports

8.3

Ronnie had this 4 years ago

Ronnie had this 4 years ago

Jan 23rd, 2021
Ronnie Sanders

Owner/Importer Vine Street Imports

9.4

Ronnie had this 8 years ago

Ronnie had this 8 years ago

Oct 9th, 2016
Ian Smedley
8.3

Ian had this 10 years ago

Ian had this 10 years ago

Dec 10th, 2014
Michael Simonetti
9.1

Michael had this 10 years ago

Michael had this 10 years ago

Nov 21st, 2014