Parmoleto

Montecucco Sangiovese Blend

8.79 ratings

8.82 pro ratings

Montecucco, Grosseto, Tuscany, Italy

Sangiovese, Montepulciano, Syrah

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

9.1

Cherry, blackberry, raspberry, currant, plum and hints of tobacco. Light-bodied and moderate tannins.

Cherry, blackberry, raspberry, currant, plum and hints of tobacco. Light-bodied and moderate tannins.

Dec 21st, 2020

8.3

Ripe red berries on the nose. High acid.

Ripe red berries on the nose. High acid.

Jul 27th, 2015

8.6

16/20 (89/100)

16/20 (89/100)

Feb 16th, 2014

8.6

Nice body with complexity of fruit and medium plus finish.

Nice body with complexity of fruit and medium plus finish.

Nov 3rd, 2016

8.4

Medium body with red and dark fruit

Medium body with red and dark fruit

Nov 3rd, 2016

Frode Pettersen

8.9

Drank at home to pasta. Very good! Thanks Don G

Drank at home to pasta. Very good! Thanks Don G

Aug 12th, 2016

Stefan Jakobsson

8.9

Stefan had this 3 years ago

Stefan had this 3 years ago

Apr 17th, 2021

9.0

Moreno had this 4 years ago

Moreno had this 4 years ago

Apr 30th, 2020

8.5

alex had this 8 years ago

alex had this 8 years ago

Jan 12th, 2016