Paolo Scavino

Rocche dell'Annunziata Riserva Barolo Nebbiolo

9.513 ratings
9.56 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Daniel Herrera

Daniel had this 8 years ago

Daniel had this 8 years ago

2 people found it helpfulJan 22nd, 2015
Izek Jasper

Still very young. This will turn into a great Barolo.

Still very young. This will turn into a great Barolo.

1 person found it helpfulJun 30th, 2018
Ryan Mullins

Drop dead gorgeous with a very long life ahead.

Drop dead gorgeous with a very long life ahead.

May 15th, 2017
Tom Kobylarz

Young, but damn the potential here even after being held back a few more years than the rest of the stable!

Young, but damn the potential here even after being held back a few more years than the rest of the stable!

Mar 10th, 2016
Bob Barry

General Manager Winebow

9.3

My fave of the Savino tasting.

My fave of the Savino tasting.

Jan 24th, 2015
Ryan Mullins

Herbs and beauty on the lush side of Barolo. Showing it 2009ness while still being tasty

Herbs and beauty on the lush side of Barolo. Showing it 2009ness while still being tasty

May 3rd, 2016
Bret Barker

Delicious wine with rose petals, red fruit and long silky finish. For such a young Barolo it was very fresh and open.

Delicious wine with rose petals, red fruit and long silky finish. For such a young Barolo it was very fresh and open.

Jan 29th, 2018
Doug Hengel

2009. Elegant, everything you could want in a Barolo. Tasted at the winery today, hosted by Enrico Scavino.

2009. Elegant, everything you could want in a Barolo. Tasted at the winery today, hosted by Enrico Scavino.

Nov 7th, 2015
Charles Hetzel

2009 Paolo Scavino Rocche Dell' Annunziata Barolo

2009 Paolo Scavino Rocche Dell' Annunziata Barolo

Apr 13th, 2015
Young Bock Lee

softer cherry, silky, soft tannin on palate. facts; carrebean sand, white / carcareous soil/ extremely complex, first grand cru vineyards of paolo scavino, 10년 중 2번 정도 만드는 와인, drink now! consume early(90vintage)

softer cherry, silky, soft tannin on palate. facts; carrebean sand, white / carcareous soil/ extremely complex, first grand cru vineyards of paolo scavino, 10년 중 2번 정도 만드는 와인, drink now! consume early(90vintage)

Sep 13th, 2015