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Wow...roses/black tea everywhere, big tannins, nice acid to balance. Long finish. Surprisingly fairly opaque in nature??? That threw me off for sure...
Wow...roses/black tea everywhere, big tannins, nice acid to balance. Long finish. Surprisingly fairly opaque in nature??? That threw me off for sure...
This is still a baby. Tannins are massive. Cherry and rose is almost non-existent. Some meatiness this throws me to an old tempranillo, odd I know. Awesome. But I should have let it go longer.
93 points
This is still a baby. Tannins are massive. Cherry and rose is almost non-existent. Some meatiness this throws me to an old tempranillo, odd I know. Awesome. But I should have let it go longer.
Truly amazing! I let it air for 30 minutes before drinking and the more it airs the better it is. It gets fruity and really opens up. High tannen. Damp earth, leather, and bruised fruits on the nose. The taste is classic Italian Barolo. Bright and juicy with that tannen kick. A gift from my boss who collects wine. A true treat!!!
Truly amazing! I let it air for 30 minutes before drinking and the more it airs the better it is. It gets fruity and really opens up. High tannen. Damp earth, leather, and bruised fruits on the nose. The taste is classic Italian Barolo. Bright and juicy with that tannen kick. A gift from my boss who collects wine. A true treat!!!
Barolo, Cuneo, Piedmont, Italy
