Paolo Conterno
Bricco Barbera d'Asti
Asti, Piedmont, Italy
Medium ruby color.
Aromas of red cherry, forest floor
Dry. Flavors of fresh red sour cherry, clove, floral.
Intensity: 3/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
Medium ruby color.
Aromas of red cherry, forest floor
Dry. Flavors of fresh red sour cherry, clove, floral.
Intensity: 3/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
A full-bodied red. It paired well with a sausage meal, but would go well with pasta too.
A full-bodied red. It paired well with a sausage meal, but would go well with pasta too.
Aug 7th, 2022
Aight. Black cherry, searing acid finish. Not as refined as other Barberas. A little better after long decant. With weeknight pizza.
Aight. Black cherry, searing acid finish. Not as refined as other Barberas. A little better after long decant. With weeknight pizza.
Dec 6th, 2020
Light color; red cherries; balanced, good finish.
Light color; red cherries; balanced, good finish.
Jun 12th, 2016
