Medium ruby; pronounced intensity aromas of red cherry, red plum, cranberry, cinnamon, earth; dried oregano; dry, medium plus acid, medium tannins, medium alcohol, medium body, medium intensity flavors of red cherry, red plum, white pepper
Medium ruby; pronounced intensity aromas of red cherry, red plum, cranberry, cinnamon, earth; dried oregano; dry, medium plus acid, medium tannins, medium alcohol, medium body, medium intensity flavors of red cherry, red plum, white pepper
Oct 12th, 2017
Palladio, name of an architect from Venice who created innovative designs during the Renaissance. Wine is a blend of Sangiovese, Canaiolo and Colorino, vinified in stainless steel tanks and cement vats. Aged in stainless steel & French oak for 12 months. Ruby with black/red fruit aromas and pepper spice. On the palate, cherry and blackberry flavors with cacao and tobacco and notes of black pepper. Surprisingly soft tannins, good balance medium length. Tasting Sample.
Palladio, name of an architect from Venice who created innovative designs during the Renaissance. Wine is a blend of Sangiovese, Canaiolo and Colorino, vinified in stainless steel tanks and cement vats. Aged in stainless steel & French oak for 12 months. Ruby with black/red fruit aromas and pepper spice. On the palate, cherry and blackberry flavors with cacao and tobacco and notes of black pepper. Surprisingly soft tannins, good balance medium length. Tasting Sample.
Sep 2nd, 2017
Chianti Classico, Chianti, Tuscany, Italy
